Toupie-Style
Ham
Bologna
Pork Roll
Cooked Ham
Supreme
Méchoui
Deli Meats
Traditional
Jambon
Cretons
Handmade
Flakes
Ham
Porc Shank
Confit
Chiffonnade
Meat Loaf
Gaspé Applewood Smoke Ham,
Métis European Style Cooked Ham,
and Mont-Joli Cooked White Ham
are all available in supermarkets along
with our Black Forest, Old Fashioned,
and P’tit Classique hams!
BLACK FOREST
Smoked ham
Packaging ZIP
Product number: 10037
Ingredients:
• pork
• water
• salt
• corn syprup solids
• flavour
• sodium phosphate
• carrageenan
• sodium erythorbate
• sodium nitrite
• caramel
• smoke
Meat protein 16 %
OLD FASHIONED
Smooked Ham
Packaging ZIP
Product number: 10039
Ingredients:
• pork
• water
• salt
• corn syprup solids
• flavour
• sodium phosphate
• carrageenan
• sodium erythorbate
• sodium nitrite
• smoke
Meat protein 16 %
Jambon de Mont-Joli
Cooked White Ham
Packaging ZIP
Product number: 13013
Ingedients:
• pork
• water
• salt
• sodium phosphate
• sodium ascorbate
• sodium nitrite
• spices
Meat protein 18%
Jambon de Métis
European Style
Cooked Ham
Packaging ZIP
Product number: 10014
Ingredients:
• pork
• water
• salt
•dextrose
• sodium phosphate
• sodium ascorbate
• sodium nitrite
• spices
Meat protein 18%
LE P’TIT CLASSIQUE
Smoked Ham
Product number: 10042
Ingredients:
• pork
• water
• salt
• corn syprup solids
• flavour
• sodium phosphate
• carrageenan
• sodium erythorbate
• sodium nitrite
• smoke
Meat protein 16 %
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PREPARATION
All of our Traditional Hams are fully cooked and ready to eat. Delicious on their own, they’re also a great addition to recipes.
See our Recipe section for yummy ideas.STORAGE
HOW TO STORE
our Gaspésien Traditional Hams:Our Gaspésien Traditional Hams must be refrigerated at ≤ 4°C (40°F) and will keep for approximately 5 days after opening.
BEST BEFORE DATES do not guarantee product safety, but they do give you information about the freshness and potential shelf life of unopened foods.
FROZEN FOODS: store in the freezer at ≤-18°C (0°F). Defrost frozen products in the fridge at ≤ 4°C (40°F). Never refreeze.
