Toupie-Style
Ham
Bologna
Pork Roll
Cooked Ham
Supreme
Méchoui
Deli Meats
Traditional
Jambon
Cretons
Handmade
Porc Shank
Confit
From our house to yours!
Our Gaspésien Pork Shank Confit is fully cooked, preserved in
its own fat, and packed with authentic homemade flavor.
Porc Shank confit
Product number: 10046
Ingredients:
• Pork
• Pork fat
• Water
• Salt
• Corn syrup solids
• Sodium phosphate
• Sodium erythorbate
• Sodium nitrite
• Spices
• Smoke flavor
Meat protein 20 %
x
PREPARATION
Boil for 25 minutes, then bake in the oven for 35 minutes. After cooking, it can be enjoyed hot or cold.
STORAGE
HOW TO STORE
our Gaspésien Pork Shank Confit:Our Gaspésien Pork Shank Confit must be refrigerated at ≤ 4°C (40°F) and will keep for up to 5 days after opening.
BEST BEFORE DATES do not guarantee product safety, but they do give you information about the freshness and potential shelf life of unopened foods.
FROZEN FOODS: store in the freezer at ≤-18°C (0°F). Defrost frozen products in
the fridge at ≤ 4°C (40°F). Never refreeze.
